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Workers have identified the healthiest companies in America.
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As a schoolboy, CEO Kip Tindell kept a file - a collection of anecdotes, philosophical thoughts and ideas he’d read and liked. Even as a kid, he knew that it pays to be organized. More
It’s a Colossus. Spanning 67 countries and 6 continents, A fifth of America’s meat comes from Cargill. It’s got a weight of history too - it’s been family owned and run since 1865. More
“I’m proud of our people,” says CEO Don Zietlow, who looks like the kind of grandpa figure you want to see behind a counter when you’ve run out of bread and milk and it’s Sunday. More
When Jim Hackett took the reins of Anadarko in 2003, it was a lame horse. There were serious worries about its share price that had sent the former CEO running and it had missed its output targets for 3 years running. More
